How do you cook pork chops in the oven? Cooking pork chops in the oven is really straightforward. You just put them in the oven at 400 degrees Fahrenheit and cook them until they have an internal temperature of 145 degrees Fahrenheit. But! if you want some amazing tasting pork chops, make sure you sear the pork chops in a pan for a couple of minutes before baking. How do you make juicy pork chops?...

I first developed a taste for artichoke soup on frequent trips to Pescadero Beach during college. So when I found this recipe in the New York Times, I couldn’t resist. Over the years we’ve changed it up a little bit, mostly reducing the butter and cream. The soup is wonderfully rich, smooth, and creamy. Adapted from an artichoke soup recipe from Ilo Restaurant in The New York Times, Feb 8, 2004....

Much like its international counterparts, asopao’s consumption isn’t relegated to the winter months—there really isn’t a “winter” in Puerto Rico, so asopao is a dish that is enjoyed year-round. That said, this asopao can be particularly comforting in the colder months. What Is Asopao? Asopao is rice stew—it’s basically a savory porridge. It can be prepared using most meats, poultry, or seafood. This version combines my two favorite asopaos ingredients into one, substantial meal: shrimp and pigeon peas....

And when using store-bought guacamole, it’s also an incredibly easy recipe to make. It only requires three basic ingredients and it’s ready in about 15 minutes. I love deviled eggs. It’s one of my favorite appetizers, and when I eat out, I always order it if it’s available. But it’s also very easy to make at home! Avocado deviled eggs are the perfect snack or appetizer. And the best part?...

I blame the bacon. Seriously, this one is really easy and crazy good. Bacon and shrimp make a very happy couple. How to Make Bacon-Wrapped Shrimp For this recipe, we coat the shrimp with some lime and chili powder, and then wrap them in slices of bacon. You can either put them on the grill or bake them in the oven. Tips for the Best Bacon-Wrapped Shrimp Here are a couple of tips that can help make bacon-wrapped shrimp even better:...

If you don’t have a grill or the weather is keeping you inside, this easy technique for making baked bbq chicken in the oven is all you need. How to Make BBQ Chicken in the Oven Taking cues from the grilled version of this recipe, the chicken gets a quick sear under the broiler to brown the skin, and then a longer roast in the oven until the chicken is completely tender....

I like to BAKE my tacos to crisp the shells and melt the cheese before piling on the fresh toppings. Because melted cheese wins over unmelted cheese every day! Totally un-authentic Beef Taco Recipe! You will never find ground beef / mince tacos in Mexico. Authentic beef tacos are either sliced seared steaks (like Carne Asada), or marinated beef chopped into thin strips that are pan fried to get golden crispy edges (taqueria style), or slow-cooked and shredded into sauce like this Shredded Beef Mexican Beef and Beef Barbacoa....

Looking for an easy weeknight dinner? Then look no further! This delicious dinner calls for whole ingredients and pantry staples for that essential made-from-scratch flavor. It only takes minutes to put together and pop in the oven, leaving you plenty of time to catch up with the family before sitting down to dinner. We took our deliciously addicting Honey Roasted Smashed Potatoes and turned it into a complete meal. The sauce is absolutely killer!...

Banana bread. The graveyard of brown bananas. Wow, I really shouldn’t be given a job trying to entice people to read recipes. Oh wait. Doh. Ok, let’s try that again. Tender, fluffy banana bread topped with caramelized bananas and crunchy hazelnuts. Yeah, that’s probably a bit more like it. I love a slice of banana bread with a cup of coffee. My oaty chocolate chip banana bread is my usual go-to, but this is next stage banana bread....

The Secret to Making the Best Banana Nut Muffins This quick and easy muffin recipe is based on our favorite banana bread, with the addition of a cup of chopped nuts and a dash of coffee. Why the coffee? The tip I learned from the guru of all things dessert — David Lebovitz — is that tropical ingredients like bananas, coffee, chocolate go well together. The dash of coffee brightens up the banana flavors in the muffin....

Whether it’s arranging a bedroom closet in Europe, or figuring out the best way to ship my homemade pico de gallo to my husband in South Korea, I have learned how to get what I need (or want) when it’s not always available. The double-edged sword of life as a military spouse is that you can travel the world, but you’re away from the comforts of home. We were living in Germany when I fell in love with Bonefish Grill’s Bang Bang Shrimp®....

Flavour packed everyday Burrito recipe! Having a stash of burritos in the freezer makes me feel smug. Along with homemade Frozen Pizzas, these are one of the all time ultimate freezer meals. Except burritos have the added bonus that you don’t even need to dirty a tray to reheat them, or a plate to eat them. Food you can eat with your hands always rates highly in my world!!! 😂 I call this Beef Burrito recipe an “everyday beef burrito” because beef filling aside, it’s a terrific one for adding in what you have and what you want....

Beef Satay with Peanut Dipping Sauce is not an authentic Indonesian recipe, but rather a typical American version of Indonesian-American takeout restaurants. The Stay At Home Chef uses ingredients that are easily accessible for most people in the United States and Canada so that anyone can easily celebrate world cuisines even if their opportunities for travel or access to regional ingredients are limited. Peanut Butter Substitute: If you have peanut butter allergies, feel free to substitute with your favorite allergen-free nut butter....

Make this for dinner tonight, work tomorrow, or a leisurely weekend lunch with friends! Quick Chicken Salad If you’ve got the time, or are wanting to impress with an entirely “from scratch” main course size salad, I’d point you in the direction of one of these: San Fran Chicken Salad – my best, most impressive chicken salad. With Yogurt Ranch Dressing, snow pea shoots, fennel, pickled red onion and orange, it’s a copycat of a popular dish at Souvla, a trendy bistro in San Francisco; Mexican Chicken Salad – my second most involved chicken salad....

This is a straightforward dish, black-eyed peas prepared in a salsa to be served with lightly browned flour quesadillas filled with melty jack cheese. Perfect for lunch. The recipe can be as simple as you want. You can use canned black-eyed peas, roasted bell peppers, and green chiles, or you can cook the peas or roast the chiles and peppers yourself. In the batch I’ve prepared here, I used canned black-eyed peas, and roasted my own poblano and red bell peppers....

Up Your Salad Game I have to admit I don’t always get super jazzed about salad. But…if a salad is good, loaded with flavor and satisfying, then I’m totally on board! This BLT salad is exactly that! I actually get excited about putting this BLT salad on our meal planner. It’s a great lunch option that you can easily meal prep over the weekend! this recipe Meal Prep Like A Champ If you haven’t caught the drift from us yet, we are pretty big proponents of meal prep!...

In fact, if you are not cooking salmon in the air fryer then the other fastest way to get it from the kitchen to the table is to cook it under a broiler (grill). Let me show you how to make this quick fish recipe for dinner in easy steps. Broiling salmon is a great way to get that perfect sear on the outside while keeping the inside nice and moist....

More importantly, I have rounded up about 15 of the best-frozen food you can cook in your air fryer from chicken wings to mozzarella cheese and lots more. These recipes are perfect for when time is of the essence or you just fancy cooking some frozen food and why not? What is an air fryer An air fryer is a device that uses hot air to cook food (think of it as a compact conventional oven)....