Jump to:πŸ“‹ What do we need? πŸ”ͺ How to make this Cranberry Sauce 🍽️ What to serve it with πŸ“Ί Watch how to make it 🍲 More fantastic Sauces and Dips Cranberry Sauce with Port πŸ’¬ Reviews
I’ve made a few versions of cranberry sauce at home, and this version with orange and port is hands down the best!Just tangy enough, with a slight hit of zesty orange and a subtle richness from the port. Don’t worry though - the cranberry sauce doesn’t taste boozy. I keep a stash of frozen cranberries in my freezer (useful for adding to my Christmas punch and making my mulled cranberry jelly) so I can whip it up to go with any roast dinner. Serve as part of that Roast Turkey or Roast Chicken dinner Top with a few strands of orange zest before serving for an extra festive look. πŸ‘©β€πŸ³PRO TIP You can zest the orange a few hours beforehand and wrap in a piece of damp kitchen towel to stop it drying out. Stay updated with new recipes!Subscribe to the newsletter to hear when I post a new recipe. I’m also on YouTube (new videos every week) and Instagram (behind-the-scenes stories & beautiful food photos). Some of the links in this post may be affiliate links – which means if you buy the product I get a small commission (at no extra cost to you). If you do buy, then thank you! That’s what helps us to keep Kitchen Sanctuary running. The nutritional information provided is approximate and can vary depending on several factors. For more information please see our Terms & Conditions.

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